[linux-audio-user] ???

vord vordhosbn at gmail.com
Thu Sep 9 20:33:32 EDT 2004


austin, texas here. anyone else?


On Thu, 9 Sep 2004 16:26:30 -0700, Russell Hanaghan
<hanaghan at starband.net> wrote:
> 
> 
> On Thursday 09 September 2004 04:08 pm, Mark Knecht wrote:
> > On Thu, 2004-09-09 at 15:41, Russell Hanaghan wrote:
> > > On Thursday 09 September 2004 03:26 pm, Mark Knecht wrote:
> > > > On Thu, 2004-09-09 at 15:24, Jan Depner wrote:
> > > > > On Thu, 2004-09-09 at 08:38, Mark Knecht wrote:
> > > > > > On Thu, 2004-09-09 at 01:15, Steve Harris wrote:
> > > > > > > On Wed, Sep 08, 2004 at 03:30:33 -0700, Mark Knecht wrote:
> > > > > > > > > > What part of California are you from? Must be 'South'
> > > > > > > > > > California? ;-)
> > > > > > > > >
> > > > > > > > > Was there for 3 years. I'm almost over it now!  Nth Cali is
> > > > > > > > > where it's at. Air's not so "chewy".
> > > > > > > > >
> > > > > > > > > R~
> > > > > > > >
> > > > > > > > crikey - we're neighbors mate. ;-)
> > > > > > >
> > > > > > > Speaking of which I'm going to LA/Vegas/surrounding area on
> > > > > > > holiday this year, so if anyone is in that part of the world and
> > > > > > > wants to go for a beer (or nearest equivalent) I will be happy to
> > > > > > > oblige.
> > > > > > >
> > > > > > > - Steve
> > > > > >
> > > > > > Not really close, but should you find your way to the Bay Area then
> > > > > > the first two stouts are on me.
> > > > >
> > > > >  There goes the dry cleaning bill ;-)
> > > > >
> > > > > Jan
> > > >
> > > > Why spend your money on dry cleaning when you can spend it on
> > > > lubrication? ;-)
> > >
> > > Define Lubrication!  :P
> > >
> > > It IS the bay area after all...
> >
> > OK, between Steve and I it certainly means a stout. As for our
> > _brothers_ here in the Bay Area I'll leave it to them to define their
> > forms of lubrication, but hopefully not in this thread...
> 
> Gotchya!   As I said...pays to check!  :)
> 
> Mind you, when I did drink...Stout all on its own was a bit "thick".  Used to
> have what they call a portagaff. Equivalent of half stout and half seven up.
> Back home it was Vic Bitter or Coopers Ale... but that was a long time ago.
> 
> R~
>



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